Hi all,
I always had some difficulties shaping perfect edges on my cakes.
I looked for tutorials on the Internet and found some one that were very helpful, but after all, not enough for me.
I...
Hi there!
Have you ever needed to make lots of flowers in a very short time?
Actually I recently had to, so I thouht up a very easy way to get the best flower in 5 minutes and make a...
If you have to make a fire hose and to decorate it with circular marks, you can make it my easy and quick way.
Things you need: sugar paste cutouts from previous works (never waste them, that...
You will need: 1 wafer paper sheet, white color powder, black color powder, food alcohol, pearlescent color food powder (sorry, it’s not in the photo), a small piece of sponge, a cotton swab,...
Pandoro is an Italian traditional Christmas cake. It is star shaped, so I looked for my way to easily decorate it.
Freeze the Pandoro, it’s a soft cake, to get it stronger
Then...
Roll the fondant onto a non-stick pad
Use a carton sheet of cookies’ packaging
Turn the carton sheet upside down and gentily press it onto the fondant, with the rolling pin
...
This is a picture of Panettone I found on the internet. It’s one of the most famous Italian Christmas cakes. In this tutorial you can learn my easy and quickly way to covered it with fondant.
...
Mix together blue and black colour powder with wodka.
Gently but quickly, dip a wafer paper sheet into the mix.
Cut out shapes you desire.
Model while steaming:
Hi all! A sweet friend of mine will marry next october 15 and she ashed me for a motorbike fondant topper. I think the most difficult work is to make the wheels. I was looking for a tutorial on...
I just want to say “hi” to you all, I’m at the seaside to relax for a few days and I will not see your creations for a while, so wait for me to come back and then I’ll post comments again.
Thank...