Preparation and cooking time: 1 hour 10 minutes
cooling time: 1-2 hour
Kcal per portion: 655
P = 9g, F = 32g, C = 83g.
Ingredients For Battenberg Cake
250 g / 8 oz butter
250 g / 8 oz...
Here you will be able to know about the Southern side cake speciality; yes we are talking about the Caramel Cake! It is this yummy cake recipe, you will just lick your fingers the minute you...
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I’m so excited about the new Alice Through the Looking Glass movie & I’ve been waiting to create this Alice Doll Cake...
Today I want to share with you my new cake topper I made for a baptism.
The base is a dummy cake, to better maintain the balloon and, above all, to preserve it even after eating the cake :)
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Cake topper tutorial of the fox from the Gruffalo :)
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Hi all, sorry I haven’t been around to comment on the great Cakey creations and chat ! I also missed out on the Summer Collab 😢 Due to some health issues and treatments I’ve been unable to...
How to make your own yummy Fashion Handbag / Purse CAKE decorated with very trendy Wafer Paper Flowers. Perfect for every fashionista birthday party and sweet sixteen.
