All Comments on Sugar Geode Topper

Goreti commented about 8 years ago

looks great

Cakeicer (Shirley) commented about 8 years ago

Thank you. A few steps to make it but not difficult at all.

Shirley

I*LOVE*GOD commented about 8 years ago

Gorgeous!

Cakeicer (Shirley) commented about 8 years ago

Thank you so much.

Shirley

Sandra Smiley commented about 8 years ago

This is stunning, Shirley! I must check out the tutorial. Thanks for sharing!

Sugar Sugar by SSmiley

Summer J Luke commented about 8 years ago

Very impressive.

Summerjae

Cakeicer (Shirley) commented about 8 years ago

Thank you!

Shirley

Cakeicer (Shirley) commented about 8 years ago

Thank you Sandra. For you or anyone else who wants to try this. Her instructions call for cooking the Isomalt to 300 degrees. I found it made the Isomalt too soft and bendable. I tossed the first one away and made the second one by cooking to 350 degrees, much better! It set quickly and firmly.
Here is a link to the tutorial.
https://www.etsy.com/listing/229870501/isomalt-candy-geode-tutorial?ref=shop_home_active_1

Shirley

June ("Clarky's Cakes") commented about 8 years ago

So very pretty…

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎

Cakeicer (Shirley) commented about 8 years ago

Thank you June

Shirley

Cakeicer (Shirley) commented about 8 years ago

Ah, my friend Scott photo shopped my picture for me and now it looks it’s true purple color.

Shirley

Elli Warren commented about 8 years ago

Looks gorgeous Shirley!!! Really beautiful and thank you for the link!! :-) x

https://www.facebook.com/elliwarrencakedesign https://www.facebook.com/elliricci elliricci@hotmail.com https://www.instagram.com/elliwarrencakedesign/

CakeHeaven by Marlene commented about 8 years ago

It looks amazing Shirley!!! Truly gorgeous!

Marlene - CakeHeaven

Calli Creations commented about 8 years ago

Wow, that’s fantastic!!! Gorgeous

You must never limit your challenges, instead you must challenge your limits

Jacqueline commented about 8 years ago

stunning

Cakeicer (Shirley) commented about 8 years ago

Thank you everyone. I have wanted to make this ever since seeing the tutorial. I was just waiting for the Isomalt and rock candy to arrive. I was pleased with the finished piece but also that it was easier to make than I thought it would be.

Shirley