I finally got around to fiddling with my foliage a bit, trying to improve on my a little. I find making foliage super boring but I’m pleased with the results, so glad I’d tried. Hope you find...
This weeks theme is beautiful ‘Geode Cakes’.
Very impressive, colourful and stunning designs!! Big congratulations to everyone featured!! :-)
Elli :-) x
...
Hi everyone, most of my cake posts here are tip demos, but this one actually a tutorial, where I talk through some of the easy techniques I tend to use over and over again with my edible...
This week we are looking at stunning sugar flowers! Such stunning and incredible work, Its hard to believe these flowers are not real!
We are so lucky to have so many incredibly talented...
Happy New Year Everyone!!!
I hope you all had a wonderful Christmas! The first blog of 2017 is going to take a look at the ‘Gorgeous cakes of 2016’.
Putting this collection together was not...
I use Nicholas Lodge gum paste receipt what dries really fast . With this flower I preferred to tape the star side flowers to the base until they were still soft a little, it prevents breaking...
Here are the things needed to make this flower. Colored gumpaste, Daisy cutters or plungers, ball tool, vein tool, flute dresden tool, sharp craft knife, rolling pin, foam pad, scissors,...
Hi lovies!!
Sweet Summer is the first international public sugarcraft collaboration hosted by Tartas Imposibles. You can choose any theme related with summer, It’s just an excuse to enjoy...
