This is how we made our very popular Valentine’s Heart Baked Cupcakes ~
First off bake a thin red sponge – this needs to be about 2cm thick but be careful not to overbake it as you will be baking it again in the centre of the cupcake
Then cut out hearts from the red sponge with a heart cutter that fits comfortably into your cupcake cases, mine was about 3cm at it’s widest point
Then mark the side of the case where you will align your heart with so you know where to cut
Pop the heart in the cupcake, I attach it to the centre of the case with a little sponge mixture to hold it in place
Fill the cupcake cases with sponge mixture and bake

Decorate and ENJOY :) xx
-- Rose at The Pink Cake Box








7 comments so far
whitecrafty
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3185 posts in 520 days
#1 posted 124 days ago
What a great tutorial!! Thank you so much for sharing!!
-- Toni, Pennsylvania
RoseAtThePinkCakeBox
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48 posts in 283 days
#2 posted 124 days ago
You’re welcome :) happy baking
-- Rose at The Pink Cake Box
miettes
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3735 posts in 289 days
#3 posted 123 days ago
Rose, this is wonderful, thank you!!! Loved this cupcake since I first saw it on FB before cakesdecor even :-)))
-- Dina @ miettes, http://www.facebook.com/pages/miettes/257790597632317
emmylovescake
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351 posts in 219 days
#4 posted 123 days ago
Nice. Thanks for the tutorial
-- Noëmí , www.emmylovescake.nl, The Netherlands
TheSugarLab
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26 posts in 196 days
#5 posted 122 days ago
Makes so much sense to mark the liner! I was planning on doing this for our Valentine’s retail day but I didn’t because I wasn’t sure if the customers would remember which way to eat it. Thanks so much!
-- Ali, Ventura CA http://www.thesugarlab.net http://www.facebook.com/AlisSugarLab
Ciccio
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2930 posts in 359 days
#6 posted 122 days ago
very cute thank you for posting :-)
-- Jo, NZ, https://www.facebook.com/CiccioCakes
RoseAtThePinkCakeBox
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48 posts in 283 days
#7 posted 121 days ago
You’re all welcome, on my orders I did little hearts to mark where to cut them :) x
-- Rose at The Pink Cake Box
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