Sydney flew home this paste weekend to help teach a platform shoe class on Friday and demo how to create a sugar paste/ fondant shoe. We hadn’t had the...
I made this cake for my husband’s birthday. I used my traditional Russian Honey cake recipe which is my husband’s favourite cake. But you can use any other cake recipe (except for carrot cake...
Hello. This is the 1st time that I’ve attempted a tutorial so please be gentle with me :)
I’ve posted it on facebook and it was quite popular so I finally plucked up the courage to share with...
Sydney has an amazing red dress, every time she wears the dress heads turn to look. Sydney had planned to wear the dress to her dad’s and mine 22nd anniversary. Due to her class schedule and...
Here is one of my first tutorials: lots of pictures but I hope you like it.
What you need is your desired colours of petal dusts (I chose sweet butter and later, mixed my own purple...
I love to keep everything I do, very simple….but simple doesnt always mean EASY! Lol
For this tutorial, you may want to use Gumpaste… I used Wilton Fondant (For the record, I ALWAYS use the Liz...
Hello every one ,
Here is a tutorial for my Poppy Flower. I am so honoured to be included on http://cakesdecor.com/mbulla/blog/672 list. Thank you Michal.
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Angel hair, called in Portuguese fios de ovos (“egg threads”) is a traditional Portuguese sweet food made of eggs (chiefly yolks), drawn into thin strands and boiled in sugar syrup. They are...
Pansies are vibrant, breathe taking, fragrant, edible, bloom and the flower most people take for granite. The pansy is linked forever to the viola, its...
