If you’ve been making and decorating cakes for long enough, you have most likely been in a situation where you’ve needed something quick and easy to decorate a cake. In these kinds of...
2-layer round cake frosted and smoothed buttercream icing. Anchor design was free handed w/ a tooth pick, but you can use a cut out pattern to use.
Outlined anchor in pink #4,...
In this tutorial, I will show you how to make four chocolate decorations to place on top of individual cake slices or desserts. Chocolate is my first option here because it is tasty, quick,...
I came across a most adorable bow online that had the cutest little hot pink owl, and I knew that I had to make it out of fondant:) So here is a pictorial that I put together on how I made...
In this tutorial, just like the last one, I will show you how to make chocolate side decor. Only this time, I will be piping instead of spreading the chocolate. This method can be much easier...