Verusca Walker
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Tutorial #7: Make your own mould with leftover fondant

Don’t forget to watch my “NEW” video how to make silicone mould
https://www.youtube.com/watch?v=O3iaYjpoEE4&t=156s

So … I know how hard and expensive can be to make or buy moulds. So…. I make my own with leftover of fondant and tylose. It doesn’t last long but if you have a plastic original you can always make it again and again…. ;)
You may ask me how much tylose…well that will depend how quick you will need your mould. ;)
Full video online: https://www.youtube.com/watch?v=4hblpovznZU&t=10s

Verusca Walker https://www.facebook.com/verusca.walker

mould verusca walker

26 Comments

Raewyn Read Cake Design commented over 11 years ago

What a brilliant idea Verusca!!!! This is fantastic! No more wasted fondant, thanks Lovely :) xxx

Raewyn, Sydney, Australia https://www.facebook.com/cakesbyraewyn

Radhika commented over 11 years ago

Verusca, those look brilliant! But I think I need a few more steps to join the dots and understand how you made the tyres and the shells. I’m too much of a novice ….

Radhika, Singapore, http://sinsationscakes.wordpress.com/

The Cake Tin commented over 11 years ago

Great idea! Your tips are always so helpful!

Sarah, New Zealand, http://www.facebook.com/#!/TheCakeTin

Jessica commented over 11 years ago

Awesome idea Verusca! How doesn’t have left over fondant that we all end up throwing away cause it dried out?

Jessica, Kodiak Alaska http://www.facebook.com/ConceptualConfections

Calli Creations commented over 11 years ago

Thank you so much for that… what a great idea. I have used cold porcelain to make moulds, but not old fondant and will defo give that a go :) xx

You must never limit your challenges, instead you must challenge your limits

Unsubscribe commented over 11 years ago

thumbs up for this one….great idea xx

Unsubscribe

Celly commented over 11 years ago

Genius! Thank you for sharing!!

Celly, New York, www.thelittlecakecottage.vpweb.com