Swedish Savoury Sandwich cakes #1: Sandwich cakes.

In Sweden we have something called Smörgåstårta, this is a savoury form of cake.
In this series I will show you how to make them, it might take some time since it is really heavy work for me who has muscle disease and cant eat store-bought bread.

The cake are basically stacked sandwiches but bigger. You need to find bread you like, moist filling and a creamy outer coating and then decoration which sandwich meats, cheese , fruit and veggies. Mine most often have 3 layers, I try to keep them simple and not mix, like ham, cheese and cucumber or shrimp salad, smoked salmon paste, cucumber. I most often have cucumber as middle layer because it keeps the cake moist. Decoration is often the same thing as as inside the cake , I most often use “ugly”, off cuts inside and more finer meats, shrimps and salmon on top.

I will show you how stunning they can be , when you learn the basic.