How to make beer foam out of marshmallows

Step by step instructions:

1. You will need:
- marshmallows (I used 150 grams for 12-13 cm diameter surface)
- white vegetable fat
- a flat surface f.ex. bottom of plate (same diameter as cake)
- spoon, bowl, small pan, knife

2. Use vegetable fat to grease the surface which you will use.



3. Place bowl filled with marshmallows over a pan of simmering water. Stir frequently until marshmallows melt completely.

4. Pour out melted marshmallows on flat, greased surface.



If you want the foam to be higher wait a while before pouring the marshmallows out. Don’t wait too long – they set quickly.

5. Wait untill the marshmallows set. I waited about 20-30 mins. Grease your hands and knife. Helping yourself with the knife place the foam on your cake.




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