Flower decorated cake for my lady friend. Chocolate is a must for her, so cake was made from chocolate body and mix of chocolate and pistachio cream. Flowers in arrangement chosen by their meaning in the “language of flowers”, and both peony and lisianthus are beautiful, too. Floral arrangementsis completed with petite lily and a butterfly. All flowers made from smartflex-flower sugar fondant, colored in mass and finished with dust colors. Small decorations made from royal icing. The bottom decorating chain is made “in the air” and finished with small sugar pearls.