I made this cake for my husband’s birthday. I have tried the new technique I learnt which is the very sharp edge cake and simple design. I love its simplicity. x
Kornpreya Emery --Jip's Cakes & Homemade Bakery-- www.facebook.com/jipscakes
Great job, well done!
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So crisp and neat. Lovely work. x
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Thank you very much for lovely comments. X
Kornpreya Emery --Jip's Cakes & Homemade Bakery-- www.facebook.com/jipscakes
Love it!
Love it and yes, love the simplicity!
Used Jessica’s technique I think, right? Was it easy?
Dina @ miettes, http://www.facebook.com/pages/miettes/257790597632317
Thank you Goreti.
Kornpreya Emery --Jip's Cakes & Homemade Bakery-- www.facebook.com/jipscakes
Hi Miettes. Yes indeed Jessica Harris. I bought her tutorial online 2 weeks ago. I haven’t finished it yet but has done this cake already! The sharp edge bit is pretty easy to achieve but I need to work on the decoration without the right tools it’s pretty hard to get it perfect. Thank you for your compliment. You should try Jessica’s technique. I like it a lot. XX
Kornpreya Emery --Jip's Cakes & Homemade Bakery-- www.facebook.com/jipscakes
Great job!!! Lovely!!! xxx
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