A tasty treat to celebrate the Solemnity of Saint Joseph. Zeppoles!!!. A traditional Italian pastry. The original version is usually deep fried, I made a baked version for a healthier treat. Mini choux rings filled with vanilla bean pastry cream and strawberries. Topped with whipped cream, maraschino cherries and dusted with powder sugar. 
 
Sancte Joseph, Terror Dæmonum, Ora Pro Nobis!