Made this is for our oldest granddaughter who turns 21 tomorrow. She’s been our only granddaughter & princess for 20 years, that is, until her baby sister was born July of this past year. So since she’s moved up in rank & passing her title of princess on to her baby sister, wanted to make something elegant to suit her new role so to speak. Cake is a 6" double barrel WASC w/almond vanilla buttercream covered w/MMF. Fondant is sponge painted w/edible gold dust. Crown is made from sugar lace. The cake display stand was also handcrafted by myself. As always, thank you so much for looking.