Lovely Little Vintage Buttercream Cake

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This is a lovely little cake I made this weekend. The cake is adorned with a beautiful handmade sugar paste vintage peony, a strand of fondant pearls that drape over the side and trimmed in fondant lace. The cake is a moist dark chocolate filled with a layers of dark chocolate ganache and chocolate ganache meringue buttercream and covered in a Madagascar Vanilla Swiss Meringue Buttercream.

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single tier swiss meringue buttercream vintage peony fondant pearls fondant lace hand made gum paste peony celebration birthday

9 Comments

claudiamarcel commented about 8 years ago

So pretty! !

Framona cakes ( Cakes by Monika) commented about 8 years ago

beautiful

Lallacakes commented about 8 years ago

Amazing!!!

Ivana

MsGF commented about 8 years ago

Beautiful!

Teri, Ontario, Canada http://www.TeriLovesCake.ca

Goreti commented about 8 years ago

beautiful

Tammy LaPenta commented about 8 years ago

Thank you so much everyone!! I really do wish I had more cakes to make as I just love putting them all together. I do need to learn how to cover cakes in fondant thought. Decorating buttercream cream cakes can be challenging especially when I want to decorate as if the cakes were covered in fondant. Lol. Your nice compliments are very encouraging!

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Ivon commented about 8 years ago

This’s pure beauty! Perfect! ❤️👏🏻

My Sweet World_Elena commented about 8 years ago

So pretty!

Elena

I*LOVE*GOD commented almost 8 years ago

Simple and elegant