Jeanne Winslow




The Contemporary Parlour

This is my contribution to the flowers issue of Wedding Cakes and Sugar Flowers Magazine. The cake features the Ranunculus flower made from gum paste. As this flower is an old bloom, I wanted to create a modern cake with a vintage flair. The color palette of blush pink and sea green adorned with pearls is reminiscent of days gone by while the overall design incorporates a more modern feel with a 10 inch tier and sharp edges. Hope you enjoy it

fondant gumpaste flowers ranunculus vintage contemporary pink sea green


June ("Clarky's Cakes")

Beautiful design…Beautiful cake…

Elli Warren

Stunning cake and the flowers are gorgeous!!! Beautiful!!! :-) xx

Sweet Janis

AMAZINGGGGGGGGGGGGGGGGGG <3 <3 <3 Love love love!!! xx

Ellie @ Ellie's Elegant Cakery

stunning xx

the cake outfitter

gorgeous! I love it!


I love square cakes with sharp edges! Lovely design!!

Orietta Basso


Rumana Jaseel

It’s gorgeous Jeanne

Allways Julez

Wonderful design…. love it!

Lisa Templeton

absolutely gorgeous!



Signature Cake By Shweta

So pretty

Gulnaz Mitchell

Absolutely stunning, Jeanne! Flawless, timeless beauty! Your Ranunculus are stunning!

Calli Creations

I’m speechless!!!!! Jeanne, wow!!! This is just so very beautiful!!
Pinned to Artistic Cakes!! So romantic


Just gorgeous {sigh} !!

More Cakes Jeanne Winslow

The Contemporary Parlour