Pearl Encrusted Wedding Cake

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I really liked the pearl coating on these tiers. I mixed the dragees first, and then put them on the cake with a large cake pan underneath to catch the ones that didn’t stick the first time.

Jenniffer White, Cup a Dee Cakes - http://cupadeecakes.blogspot.com

pearl wedding ivory monogram ribbon brooch buttercream

12 Comments

SarahBeth3 commented over 12 years ago

This is beautiful! Well done, Jenniffer!

gail commented over 12 years ago

VERY PRETTY

art deco cakes by gali

Ann-Marie Youngblood commented over 12 years ago

Wow that must have taken foreveraaaaa!!!!! Love it!

Ann-Maries Cakes http://www.facebook.com/pages/Ann-Maries-Cakes/262945553740371

Sugarpixy commented over 12 years ago

Thanks for the tip! Beautiful cake!!

Lori-Ann,The Cake Studio Cayman,http://www.facebook.com/pages/The-Cake-Studio-Cayman/136313133106508?ref=tn_tnmn

Tiffany Palmer commented over 12 years ago

Beautifully done!

Tiff - MA www.facebook.com/sweetbeecakery

Goreti commented over 12 years ago

beautiful

CeCe commented over 12 years ago

Very pretty. What kind of buttercream is that? It looks so pretty

www.facebook.com/tacticalbaker

Celebration Cakes by Celeste commented over 12 years ago

Wow!!

Celeste, Nottingham UK My Facebook pages: facebook.com/CelebrationCakesByCeleste facebook.com/theorganicweddingcakecompany.com

sarahf commented over 12 years ago

Fabulous!!

Sarah, Ireland. https:/Facebook.com/enricascafe

Jenniffer White commented over 12 years ago

Thanks for all the sweet comments! @tacticalbaker – I use a non-crusting all butter buttercream icing.

Jenniffer White, Cup a Dee Cakes - http://cupadeecakes.blogspot.com