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Challenged by my schugar sister Reva from Merci Beaucoup I’ve always just been a lookie-loo at the competition and never felt strong enough to participate. This really put my thinker to the test, I don’t get to make larger structure cakes often so I was pretty happy to pull out the tool chest!
My idea was to make the clouds appear suspended above the board drapes in “tee shirt material”…it worked. I post a pic in a few.
The clouds are cake, there is a slice of caramelized banana in each “pillow puff”. The layers are filled with Swiss Meringue and dulce de leche. The internal structure is treated with DECOgel
The Zombie head is rice cereal treats, and modelling chocolate. And same for the dolphin. One very unique method I finally got to try was carving the teeth from peanuts. I’ve seen food & pumpkin carvers do this and recently a fellow caker from #SugarSpooks did the same. Pretty cool and realistically creepy! The rainbow’s structure is pvc board and wooden dowels, the modelling chocolate worked perfectly for it’s set up. LOVE THE HAIR? I have a tutorial for sale featuring 6 ways to create, use this code upon checkout for $1.00 off IHEARTWAFER
All of the details are hand-painted, no airbrush for this gal.
And everything is tinted with #RolkemLumos so she glows under a blacklight.
She’s cut :( sad Mitchie
Thank you for looking!
Schmiles, Chef Mitchie www.facebook.com/mitchiesmunchies