This was a sweet table made for a lovely couple who wanted peach flowers and a couple on the top, but not in a traditional way. I found the design of the love birds in a heart online (so thankyou to whoever did that) and used them again for the biscuits.
This was my first time making alstroemeria and snapdragons, and boy was that a learning curve. If anyone wants to know how to make snapdragons I can tell you about a good article in a magazine that I found.
Loved every bit of this order and I hope you like it.
gateaux de mandy
Beautiful!
Teri, Ontario, Canada http://www.TeriLovesCake.ca
Wow!! Beautiful!!! And the flowers are gorgeous!
SweetKOKEKO
Beautiful cake! Flowers snapdragon gorgeous!
very pretty
Anka
that topper is so cute! love the flowers too
so lovely—love the snapdragons and would love to know about the magazine
How very beautiful! I love the colours xx
Blossom Dream Cakes at www.facebook.com/blossomdreamcakes
The article on how to make snapdragons (antirrhinum) is in Cake Craft and Deco magazine issue 162 May 2012. Let me know if you want me to scan and send the feature.
Thanks for all your lovely comments.
gateaux de mandy
Gorgeous! 💕