2 tier wedding cake with no fondant and no cake lace mix whatsoever. This actually an icing that I came up with. I thought I share it with you all and tell me what you think.
It’s a confectioners glaze icing. I glazed my cake with it to look like smooth satin fondant. All the decorations that you see are from this icing, even the lace that drapes down the side. Then I stamped on the pattern with red food coloring. I call this icing, Sugar’s Silk. Not only it’s good for glazing but it makes really pretty decorations too.
Let me know what you all think? Thanks! :)