Heart cake

Heart cake
Heart cake

Actually the temperatures in Germany are horrible for cake decorating. We have nearly 30 degrees and my fondant don´t like to work like I want.

This cake is for a birthday party in our Kindergarten.
I´m not really pleased about the result, because the fondant sweat a little bit an makes some bubbles (I never had this problem before).
The colored hearts at alongside are not my favorite, but my Child whishes hearts and a colorful cake. The big heart on top of the cake contains ricecrispie mass and fondant, so all is edible.

The main issue is a happy child. ☺

Kind regards Jennifer

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