my little pastille fish i made for my end of year project at college. all hand cut using a template to get the shapes of the pastillage pieces and then the board and stand is covered in royal icing. The whole thing is airbrushed using the clairella cakes airbrush and Korma colours.
Wow, awesome!
Teri, Ontario, Canada http://www.TeriLovesCake.ca
Realy great!
Cakesmart by Marius & Anna, https://www.facebook.com/pages/Cakesmart-by-Marius-Anna/679732448708399?ref=hl
Fabulous work!!!!
sugar and art - perfect combination! sugarmagic22@gmail.com