String work & Sugar flowers
A technique I admire the most in cake decorating is the intricate work you can achieve with only Royal Icing, like stringwork, extensions, bridgework, making collar etc, etc… Well its like a dream comes true for a vegetarian like me, with Aquafaba. Aquafaba foams like egg wite, and holds its shape perfect. Just look at my dropstring… Holy chickpeas…….I love them!!!!
More information about aquafaba can be found here
gumpaste aquafaba fondant wilton tip 2. texture mat airbrush pearl sheen aquafaba persian buttercup cabbage rose lily of the valley pedestal spring cake summer cake wedding cake string work drop string oriental stringwork eggless eggless icing airbrushed royal icing vintage