Pomander and white ruffles

Pomander and white ruffles

You know when you get a cake that you fight with from start to finish? This was one of them. It did not want to play ball….literally!
This was my first attempt at a sugar ruffle pomander and those little suckers did not want to stay put, just when i thought they might be completely adhered to the ball, id turn it over to do the underside and the top side ruffles would fall off…and that happened like 6 times. In the end I used royal icing and left the half covered ball in the sunlight to dry quicker before attempting the under side. I was originally using piping gel. As with most of my cakes, i wing it and hope for the best.
Original design credit goes to Cakes 2 Cupcakes & Yummy cupcakes and cakes who are masters of the floating tier and ruffle ball cakes.

Sophia's Cake Boutique, for cakes that are divine by design. www.facebook.com/SophiasCakeBoutique


Really beautiful!

Marlene - CakeHeaven

Graceful elegance… Wow!!!

You must never limit your challenges, instead you must challenge your limits

Well you did a fantastic job in the end xx It’s stunning xx


At least it looks amazing in the end :) x

ellie's elegant cakery

Very elegant. ..

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎