This was my first cake where the client specified what was to go on the cake. The cake is chocolate sponge (Mary Berry) with meringue buttercream. Also the point at which I upped my cake game. Up until this point I had not even considered displaying my clients cakes on a covered drum. This cake changed my mind! I arrived at the lettering in weird fashion. I rolled fondant, put a piece of greaseproof paper over a drawing of the name and curled the fondant to match.