Gourdgeous!!
Gourdgeous!!
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I made this cake to celebrate the change in the seasons. I’ve always loved when the leaves turn, and pumpkin season comes to my favorite mountain orchards.
The cake is my favorite chocolate recipe with vanilla buttercream on top, and as a filling, and chocolate buttercream on the sides. Fondant leaves and gourds.
Rebecca of Becca's Edible Art, https://www.facebook.com/TheSweetSpotAZ
13 Comments
Congrats on your first post! I love this cake. Such a nice take on the fall theme!
Fantastic cake Becca! Congratulations on posting your first cake!! .•°°•☆
Naomi AKA Cairns Cake Lady, Australia www.cakedecorcairns.com or www.google.com/+CakeDecorCairns or www.facebook.com/cakedecorcairns
Gorgeous!!
Znique Creations at https://www.facebook.com/ZniqueCreations
Love rustic!
pretty
nice ;)
-- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla
This is lovely Becca!
Mel, Yorkshire, http://www.facebook.com/doncastercustomcakery
Thanks, everyone!! Sorry for the slow response. I’m on holiday, with almost no internet lol
Rebecca of Becca's Edible Art, https://www.facebook.com/TheSweetSpotAZ
Enjoy your holiday xoxo
Naomi AKA Cairns Cake Lady, Australia www.cakedecorcairns.com or www.google.com/+CakeDecorCairns or www.facebook.com/cakedecorcairns
