This is a revamp of a cake I made a few years ago, much easier this time! I added the ballet dancer this time and used the gerbera connection by making her tutu using the same flower cutter. The top is supposed to be a tangle of ballet ribbons. I think next time I’ll add a crown of something to give it a bit more height. What do you think?

Everything on this cake is edible other than the ribbon around the bottom tier and on the name tag..

Thanks for looking and I hope you like it.

Sam. X