This was over 18" long and took a lot longer that I had originally anticipated – not really sure why though ….!
I got a bit stumped on the pockets and how to do them before I came up with the idea of padding them out with black sugarpaste and then piping over it with royal icing.
Thanks for looking !
Jen x
Brilliant :-D
This is brilliant too!! I made one of these a year or two ago and I remember it really surprised me how long it took (but then, if I’m honest, it always surprises me how long I take! ;-) ) x
Julia Hardy
Brilliant cake Jen, love the idea for the pockets, must remember that in case I ever get a request for a snooker table
Lyn (Nanna Lyn Cakes) xx
wow how perfect!!!
great job