This cake is made up of a 10" bottom tier, 2 8" middle tier, and a 6" top tier. Bottom tier is dotted with edible silver dagrees, the middle tall tier is covered with white and yellow petals, and the top tier is covered with edible silver leaf. This was the first time I had used all 3 techniques, and although I wouldn’t use edible leaf again, I am happy with the final look x