lots of new techniques that I have never done before so thought I would give them a go: stencilling, filigree design and transfer to cake, royal ice piping and using an ice press. Although I can see so many flaws, I am happy for a first attempt and just hope to keep practising and hopefully improve
I think it’s beautiful… and you’re a step ahead of me…you’ve got me heading to Google for “ice press”! Julez
Julez, https://www.facebook.com/pages/Allways-Cakes/450634018350115?ref=hl
Ha thank you it’s the thing that leaves the dots ( next to bottom tier) so you just pipe on top of them :)
I’m with Julez. I think it looks beautiful.
For my eyes it’s perfect! Wow, what a beautiful job, I love it.
Kate Plumcake, Lake Como, Italy - http://kateplumcake.blogspot.it/
Thank you so much for your comments – the more I look at it the more l am seeing the bad bits lol
What a big cake! It seems like a lot of work. Well done, it looks lovely!
Gabriela Lopes, Portugal, https://www.facebook.com/BolosLindosdeComer.ILoveCakes
Yes think I went a bit OTT to be honest
Elegant cake!
Anka