Raise your hand if you’ve ever had to transport a cake and thought that your heart just couldn’t take the strain. (raising hand)
Raise your hand if you’ve ever transported a cake and mourned the...
Time management is a key ingredient to cake decorating success. I have found a way to work ahead. Recently, I used this method and was able to complete 3 cakes, all with detailed fondant accents,...
The first time I saw a cake with fondant billowing I wanted to try it on a cake one day!
What you will need.
Fondant, a ruler, exacto knife, rolling pin, water and a brush
Roll...
OK, so I posted some time back in one of the forum posts about how I achieve sharp edges on fondant, and while for the most part my technique is much the same, I am always learning how to do...