Kamal Charan


1

Kamal Charan

Sep 2016 60 Bangalore

Graduated in diploma in pastry arts and baking science from Lavonne Academy India, Bangalore.

Worked as an Intern at Oberoi Group of Hotels & Resorts, Bangalore.

At present, Pastry Chef & Owner at Cocoa n Crème, Bangalore.

-- Cocoa n Crème

0