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|541 days ago||
anyone got leads on Black Friday/Christmas deals for cake decorating toys? i was really hoping the KitchenAid pasta attachments would go on sale, but i didn’t see any evidence of it online.
|545 days ago||
how to search forums? - 3 replies
Is there a way to search forums for specific keywords? Do I just not see it? Is there a way to search the forum content for something, not just the tags? If I click on a tag in a previous forum post (e.g. “question”), it says: Cake decorating forum topics tagged with ‘question’
|549 days ago||
citric acid ... what do I do with this stuff? - 0 replies
I was in my local cake supply store today and noticed a bottle of citric acid. I bought some because I vaguely remembered some craft soap/bath fizzies recipes that I wanted to try called for it. But of course, I didn’t know for bath stuff you need the powdered kind, and I of course bought the liquid kind. So … what do sugar arti...
|549 days ago||
Event: photos from Cake Wrecks Book Tour - 1 reply
Last night I attended the Austin, TX stop for the Cake Wrecks Book Tour, promoting their latest release: Wreck the Halls. It was super fun and funny; I had a great time. My photos are posted here. There were plenty of neat entries for their cupcake wreck-plica contest!
|551 days ago||
Snickerdoodle Cookies - 2 replies
Snickerdoodle Cookiesadapted from Joy of Baking Ingredients: 2 3/4 cups all purpose flour1/2 teaspoon salt2 teaspoons baking powder1 cup unsalted butter, softened1 1/2 cups sugar2 large eggs1 teaspoon vanilla extract Coating: 1/3 cup sugar2 teaspoons ground cinnamon In a large bowl, mix together flour, salt, and baking powder....
|552 days ago||
Online competition registration, general admission ticketing, and mini/celebrity class registration has just opened for the annual “That Takes The Cake” Sugar Art Show and Cake Competition in Austin, TX, February 25-26, 2012. http://thattakesthecake.org The show theme will be “Cake-a-lot: Knights of the Turn TableR...
|557 days ago||
From the American Culinary Federation: Are you a pastry chef, confectioner or cake artist? Do you specialize in sugar pulling, gum paste or fondant? If so, the Food Network wants you! Casting is currently underway for season 2 of “Halloween Wars,” a team competition that challenges chefs to create Halloween-themed displays out of pumpkins, ca...
|559 days ago||
no place for recipes? - 6 replies
it’d be nice to have a section of the site devoted to posting recipes so we can refer to them to other members.
|561 days ago||
I would like to suggest a new specific forum for non-virtual cake related competitions, trade shows, events, classes, TV shows, and other media. Lots of us are “very interested” to “heavily involved” with cake things all around the world!
|562 days ago||
# of servings ... Cake + Calculator = Cakulator! - 7 replies
Hello, all! This is my first post here :) I’m only a hobbyist, but my trade is software development. In my spare time I’ve developed an online Flash app for determining the number of servings for a specified cake based on volume. http://shinymetalobjects.net/cake/calculator/test/cakulator.html I’d love for some fee...