Tutorial #5: 3D World Cake

How to make a 3D World Cake . I bake my cake on the shape of a ball. Ganache it to join to sides together and to correct imperfection this also will give more strength to your ball. I always open...

Tutorial #4: Canon Camera Topper

So for this topper I used styrofoam but you can use the same technique for a real cake with edible image. ;) I cut my styrofoam with a Hot wire using the template as my guide....

Tutorial #2: Cake Toppers Groom

Full video on: https://www.youtube.com/watch?v=-Phb_qqOY3U

Tutorial #1: Cake Toppers Bride

full Video on: https://www.youtube.com/watch?v=-kdLLh7Uw18

Tutorial #7: Make your own mould with leftover fondant

Don’t forget to watch my “NEW” video how to make silicone mould https://www.youtube.com/watch?v=O3iaYjpoEE4&t=156s So … I know how hard and expensive can be to make or buy moulds. So…. I...

Cream Icing Rose - How I make mine

Ingredients Pettinice with added CMC Sugar Glue Tools Plastic Bag Spoons (Plus anything you might find around the house to support outer petals) Make cone shapes, the size...

Tutorial #8: Decorating and Embossing your cake board

Full video on my youtube channel: https://www.youtube.com/watch?v=upvFToKusVk&t=246s https://www.youtube.com/watch?v=upvFToKusVk&t=246s

How to do the "smocking effect" on fondant

The following video tutorial will show you how I did the “smocking effect” on fondant as shown on these two photos. Here’s the link to the tutorial: