Tutorial #7: Make your own mould with leftover fondant

So … I know how hard and expensive can be to make or buy moulds. So…. I make my own with leftover of fondant and tylose. It doesn’t last long but if you have a plastic original you can always make it again and again…. ;)
You may ask me how much tylose…well that will depend how quick you will need your mould. ;)
I have a online video now thanks to Learn Cake Decorating online ;)http://www.learncakedecoratingonline.com/#oid=5_1

https://www.youtube.com/watch?v=6N9doq9YZFM&feature=player_embedded

Verusca Walker https://www.facebook.com/verusca.walker

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23 Comments

Raewyn Read - Cakes by Raewyn ...

What a brilliant idea Verusca!!!! This is fantastic! No more wasted fondant, thanks Lovely :) xxx

Margarida Abecassis ...

Great idea!!! Thanks

Radhika ...

Verusca, those look brilliant! But I think I need a few more steps to join the dots and understand how you made the tyres and the shells. I’m too much of a novice ….

The Cake Tin ...

Great idea! Your tips are always so helpful!

Ana Remígio - CUPCAKES & DREAMS Portugal ...

Great idea!!! Thank you for sharing!!! xxx

Jessica ...

Awesome idea Verusca! How doesn’t have left over fondant that we all end up throwing away cause it dried out?

Callicious Cakes ...

Thank you so much for that… what a great idea. I have used cold porcelain to make moulds, but not old fondant and will defo give that a go :) xx

Natasha Cassar ...

thumbs up for this one….great idea xx

Ciccio ...

Verusca you are a Genius

Celly ...

Genius! Thank you for sharing!!

3DSweets ...

Brilliant!

nicola thompson ...

great idear

Onebitesweet ...

Great idea . Thank you

Laura Jabri ...

Thanks for sharing this fantastic idea !!! I will try it just tomorrow.

A Cake Creation ...

Thank you again Verusca, I’ll definately give it a go!