So many of you asked which mould I used to make my sugarpaste crayons that I thought I’d pull a quick tutorial together for you. I didn’t use a mould – there’s really no need to. They are super...
Hello everyone,
I have to apologize, I have been away from Cakes Decor for a VERY long time now, a choice I had to make for personal reasons. I hope to be back more regularly, though I’m not...
This is my all time favorite Chocolate cake. It’s a dense and rich, not light and spongy. Perfect for any Chocoholic. I personally prefer it with Chocolate Ganache.
If you notice I have...