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Location: South Jersey/Philadelphia (USA)
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I have been interested in cake decorating since I was a teenager, but I didn't get the opportunity to do some decorating until I got married in the 70's. I took my 1st lessons from a Cake Decorator who advertised in my neighborhood paper. After that basic course I started decorating cakes for friends and family. I taught myself to make butter cream Roses and flowers in royal icing. I took a one day Wilton fondant class at Michael's. After that I gave my daughter a registration to a Wilton cake decorating course as a birthday present and I took the course with her. We continued on and took course 2 and 3.
I've sold a lot of my cakes, but it is not a business for me, just a hobby. After many years of decorating cakes, I developed Tennis Elbow on both elbows and my doctor told me to stop decorating. I told him I couldn't stop doing what I enjoy doing so much. So then he told me to slow down. So I did for a while. This year (2014) I have made more cakes than any other year and the year is not over yet. Most of them have been for family and friends and free, and I like it that way because as I've gotten older I get very anxious when I have to decorate a cake.
Julia Ramirez

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Con un toque de azúcar - Georgi ...

Hola Julia, soy Georgi de Con un toque de azúcar, gracias por tus comentarios, no se muy bien como va esta página, veo botones por todos lados pero ninguno para contestar directamente a los mensajes, jajja, son un cero con el ordenador!!! Yo vivo desde hace 14 años en Asturias, España, pero son argentina, que linda la historia que contás de como empezaste a decorar, y me alegro que lo sigas haciendo, aunque siempre siguiendo los consejos del médico! Muchos besos y seguimos super conectadas!!!
Georgi