|Cake by cakesbyraewyn||posted 227 days ago||1044 views||16 times favorited||33 comments|
Our Gorgeous friend Mel turned 30 last week (whippersnapper!!) and I had the pleasure of making a birthday cake for her High Tea. We had a lovely day and I think Mel liked her cake.
I made her a White Chocolate mud cake with a fresh raspberry puree and white chocolate ganache. It was a little bit tasty haha! The decoration is handrolled fondant and Royal Icing piping.
Happy Birthday Mel!! :) x
-- Raewyn, Sydney, Australia http://www.facebook.com/pages/CakesbyRaewyn/205607579476102