I am starting today my tutorials series by showing how to decorate a cookie with royal icing chasing the design chosen earlier.
Start to draw a hat on a dried flooded cookie and flood/runout the...
Large Rose Tutorial
Just sharing my latest tutorial, available to purchase and download in PDF format, covering tools, materials and method with step-by-step, fully illustrated instructions...
Hi all,
This is my latest – a blue peony buttercream 3 tier number for ACD Magazine’s buttercream issue (April 2017 – out now). There’s a free video tutorial and peony piping pictorial up, I...
Hi all,
Cake #4 – a bridal silk themed bouquet cake, all made with DIY natural colours. More details are in the blog post, linked below.
blog post with written instructions: click here...
Hi all,
this is the third cake in the series, a crescent shaped wreath of my new designs for ruffled & smooth closed buttercream peonies, and stylised chrysanthemums. The natural colour...
Hi all,
this is the second cake in the series, (almost) a million pink and purple buttercream flowers in a domed ring wreath. The natural colour theme of this cake is beetroot, which was...
