Another method for ganaching round cakes based on the Upside Down Buttercream method.
This method removes the need for a ganaching “lid” or board the same size as the baseboard – It can be...
Preparing and Covering a Square Cake
To Ganache:
1. Layer cake with ganache and affix to baseboard with ganache.
2. Affix baseboard to workboard with ganache.
3. Trim cake so there is a...
There was a time when I was doing purse cake almost every week, and sometimes more than one. Creating that worn look and texture of a real material led me to experimenting with plastic wrap....
I made this tutorial (my first ever) a couple of months ago when I needed a small amount of black fondant for a special project… it was an experiment that worked brilliantly!!! Hope you get some...
So for this topper I used styrofoam but you can use the same technique for a real cake with edible image. ;)
I cut my styrofoam with a Hot wire using the template as my guide....
I just saw a video from Verusca Walker about making molds out of leftover fondant that was so interesting I thought I’d share it with you. You can see the actual video through YouTube.
Take all...
DF asked me to bake cupcakes for the women in human resources (to thank them). With St. Patrick’s Day around the corner I thought they should be decorated for the occasion. I was inspired by,...
