thanks VIolet – can’t see your pics- links appear to be broken x .. I was wondering if the adding violet to plain butter cream whipped tip was going to help, as that’s how to get really white buttercream. ….and then add the colour. I will defo try that now – it was just at the time not an option as no replacements available then. I will also get rose – as wilton pink isn’t pink !:P
Wallace x http://www.facebook.com/AWGHobbyCakes