re: Fondant

I use to use wilton years ago. I started making my own MMF a few years back and I love it. It’s fast and easy and way cheaper than anything else. You can flavor it with extracts, I stopped doing that though, no one eats it but kids so I figure why waste the extracts. Sometimes it’s the only thing my kid eats, she just wants to eat whats “pretty”.

Jessica, Kodiak Alaska http://www.facebook.com/ConceptualConfections