Hi everyone! First I want to say how much I love these sites for bakers and decorators. There’s so much help available. I actually just ordered my first tub of Satin Ice. I had read really good reviews about it and only ever used Wilton’s fondant. I hate the taste of Wilton’s but now after reading the above reviews I’m kinda scared of using the Satin Ice. I thought it was really popular but now am not so sure. I’ve already ordered it and will try it out but are there any suggestions on what I should and shouldn’t do?
I appreciate everyone’s comments and suggestions! Thank you!!
Also Jennifer – I love your blog and site. Yours is the first I started to follow in the cake world as I never searched or joined any of these forums before. I enjoy all the information you provide and how helpful you are. If there are other good blogs you can suggest to follow I would really like that too. Thanks again!!
Preety's Cakes, Fort McMurray Canada