re: My Upside Down Ganaching fail :(

I agree Michael Rea’s method is amazing I use it to apply buttercream on my cakes. Your cakes are wonderful so keep doing what you are doing!!

Lori-Ann,The Cake Studio Cayman,http://www.facebook.com/pages/The-Cake-Studio-Cayman/136313133106508?ref=tn_tnmn