re: Cake International - London - March 2015 - Is anyone going? Advice for a first timer!

Laura I agree with the first time nerves and feeling totally out if it!!!
I was new in the cake world when I first entered in 2012 and didn’t know a soul!!! I felt the size of an ant, but wow, was I blown away with all the incredible talent!!! It’s such an inspirational high as its so fascinating to look at the range of techniques, design ideas and the standard in all facets of cake decorating.
And what lovely people cake decorators are. It’s an all encompassing fabulous experience.
See you there Laura with our eggs!!! Good luck with your other entries.

You must never limit your challenges, instead you must challenge your limits