Ahhh….ashame Karen. Not sick of your questions at all…silly girl.. Honestly, If it’s a 50/50 butter & shortening icing, it can last up to 2 mnths in the fridge. When I make icing, I make a huge batch, don’t add flavouring to it. Remove half of the icing, adding flavour only to what I’m going to use, freezing the other half. I add the flavouring to the frozen icing once thawed.
Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎
