I only use it when I make Liz Marek’s MMF recipe too but I’ve heard others say the exact same thing. I was worried since I have a wedding cake (mind you a first for me) later this month. As soon as I heard that there was a new one, I went to buy 5 lbs of the old one so that I could use it for this cake and have some left over. I used to love mixing it with gumpaste for flowers & figures when I didn’t have MMF on hand. ughh
