sprinkle cake

Gather your materials (add a ruler or straight edge to this list!) Knead in a little tylose powder to your coloured fondant. My ratio is 1tsp tylose to 250g of fondant. Roll ropes of...

Hi and welcome back to my kitchen. This week I’m showing you step by step how to make this pretty pastel buttercream cake, which is decorated with sprinkles. I’ll also be showing...