Ballerina cake

4 Comments

Goreti commented about 11 years ago

very pretty!

Ana Remígio - CUPCAKES & DREAMS Portugal commented about 11 years ago

Lovely!!! xxx

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Carol Kervina commented about 11 years ago

what tip did you use for the “petal” effect on the sides of the cake? i love the look of that but cant seem to replicate it.

As Ever I Am, WykedSweet

Fairycakesbakes commented about 11 years ago

Hello! It’s actually a Wilton #12 tip! You pipe a dot and then smooth it out in an upwards motion with your icing spatula to get the petal effect. I started at the bottom of the cake and worked my way around and to the top of the cake. Hope this helps!