Thanks again for sharing this recipe. I tweaked my own buttercream recipe this weekend using a bit of cornstarch and meringue powder and I love the way the buttercream turned out. It was very easy to work with, it set up well and held up well. It was 88* with 80% humidity. The cake did not sit outside, (thank goodness!) but it traveled well. It’s the pink wedding cake in my photos. Thanks again!
Psalm 127:1 Unless the LORD builds the house, the builders labor in vain.
